October!

Already in this month our class is starting to become pretty busy. This last Satruday we catered a wedding for a girl that was in this class last year. We made four different tiers for the wedding cake. One layer was funfetti, another was strawberry, chocolate and banana. Personally I loved the chocolate tier, and the banana tier the best, they were delicious. For appetizers at the wedding we had deviled eggs, a meat and cheese platter, fruit salad, rolls with a compound garlic butter, and punch. For dinner we had green salad, fruit salad, tri tip, scalloped potatoes, macaroni salad, beans and raviolis. It was a really cute reception and everyone really enjoyed our food. For the rest of this month we have a lot still going on. We are going to start selling Halloween cupcakes, we did this last year and it seemed to be pretty successful. We are also selling cookbooks for $10 dollars and we will continue selling them until after Thanksgiving.